Regional products
Almonds from Mallorca: almond blossom & almond products
For two to three weeks between late January and mid-February, the centre of the island is in full bloom – and supplies the almonds from which Mallorca has made almond milk, turrón and pastries for generations.
The short answer
Almonds from Mallorca: almond blossom & almond products
The almond blossom in Mallorca usually takes place from late January to mid-February and turns the centre of the island into a sea of blossom for two to three weeks. The smaller, aromatic island almonds are used to make almond milk, turrón, pastries and ice cream.
When it blooms: late January to mid-February
Depending on the weather that year, the almond blossom falls between late January and mid-February and lasts only a few weeks. If you want to see the blossom in person, follow the weather and blossom reports shortly before your trip, as the exact timing varies with the weather.
The best places to experience it
Particularly dense stands of almond trees can be found around Selva, Llucmajor and in large parts of the centre of the island. During the blossom season, quiet country roads between the villages offer particularly beautiful views away from the main routes.
Almonds from the island
Almond trees have long shaped the island’s interior, and the kernels of the island almonds are considered smaller and more intense in flavour than imported ones. They do not have their own protected status, but producers deliberately highlight their origin and quality.
Almond products: roasted, salted, as milk, turrón and pastries
In Mallorca the almonds are used to make roasted and salted almonds, almond milk, turrón, pastries such as gató d'ametlla (almond cake) and almond ice cream. Farm shops and weekly markets in the island’s interior usually offer the largest selection of fresh, local produce.
Practical tips
- Check the blossom timing in current reports shortly before you travel.
- Explore the country roads around Selva and Llucmajor away from the main routes.
- Roasted and salted almonds are a souvenir that is fine in hand luggage.
- Weekly markets in the island’s interior usually have the freshest selection.
Good to know
Price ranges, opening hours and airline rules change. We only state verifiable features and orders of magnitude – check details directly with the supplier or your airline before buying or flying.
Product knowledge
The specialities on this topic
Sweets & almonds Centre of the island / Inca
Ametles de Mallorca
Mallorcan almonds
Small, aromatic island almonds – roasted, or as almond milk, turrón or ice cream.
- Ingredients
- Almonds from island orchards
- Dietary
- vegan · gluten-free
- Price range
- island almonds cost noticeably more than imported ones
- Where to buy
- Sineu weekly market, Mercat de l'Olivar (Palma)
- Flying
- Dry goods: light, unbreakable and allowed in hand luggage.
Last checked: August 2026
Price ranges, opening hours and airline rules change. We only state verifiable features and orders of magnitude – check details directly with the supplier or your airline before buying or flying.
| Product | Hand luggage | Suitcase | Note |
|---|---|---|---|
| Ametles de Mallorca | yes | yes | Dry goods: light, unbreakable and allowed in hand luggage. |
Frequently asked questions
When exactly is the almond blossom in Mallorca?
Usually from late January to mid-February, shifting slightly depending on the weather that year.
Are Mallorcan almonds protected?
They do not have their own protected status; producers nevertheless promote their island origin as a mark of quality.
What is made from Mallorcan almonds?
Roasted and salted almonds, almond milk, turrón, pastries such as gató d'ametlla (almond cake) and almond ice cream.
More topics
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Gató d'ametlla
No flour, but ground almonds, eggs and citrus flavour – gató d'ametlla is naturally gluten-free and has been the dessert of choice in Valldemossa for generations.
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Edible souvenirs
Instead of magnets and keyrings: flor de sal, cold-pressed olive oil or a small bottle of hierbas say more about the island than any mass-produced souvenir.
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Taking specialities home
Ensaïmada boxes under your arm, sobrassada in your suitcase and olive oil in your luggage: so that your culinary souvenir shopping does not come to an end at security, we explain the official flight and customs rules.
Related
- Discover the villages in the centre of the island Selva, Llucmajor and the almond blossom landscape
- To the almond blossom by hire car Flexible between the villages in the centre of the island
Next steps

